Heating Instructions...

...for the week of Monday, March 14

Chicken Cordon Bleu
1. Preheat oven to 350
2. Bake chicken about 10-15 mins, until heated through

Balsamic Butter Steak
OVEN
1. Preheat oven to 375
2. Add balsamic butter to steak
3. Bake about 10 mins, until heated through to your liking
STOVE
1. Add balsamic butter to a fry pan and heat
2. Add steak (sliced) and saute about 5 mins, until heated to your liking

Panko Crusted Tilapia
1. Remove sauce and preheat oven to 350
2. Bake fish about 10 mins, until heated through
3. Enjoy with pesto dipping sauce

Meatloaf
1. Preheat oven to 375
2. Bake 15-20 mins, until hot in center

Mac n' Cheese
1. Preheat oven to 375
2. Bake 15-20 mins, until hot in center

Soup
Heat on stove in a saucepan until bubbly and hot

Pizza
1. Preheat oven to 350
2. Remove from wrapping and bake about 10 mins, until crisp

Mashed Root Veggies
1. Preheat oven to 350
2. Bake until hot, about 5-10 mins

Sauteed Spinach
if thawed...
1. Place baggy of spinach in simmering water until heated through, about 5 mins
-OR-
1. Remove from baggy
2. heat on stove with a spoonful of olive oil until heated through, about 3-5 mins
if frozen...
1. Place baggy of spinach in simmering water until heated through, about 10 mins